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News & Updates

Calpro has procured a specialized pectin called Blend- Aglutex J300 for fruit fillings from Silvateam. Aglutex J300 is a food-grade stabilizing system especially studied for production of fat fillings. It Imparts good structure for the whole shelf-life of the products, with shiny and smooth texture to the products. It prevents the formation of syneresis during the whole shelf-life of the products.

  • Calpro specialities launches full range of dairy powders from it's own Manufacturing

     May 2019

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  • Calpro has extended their range of Cargill cocoa powder with new dark

     May 2019

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  • Calpro has procured a specialized pectin called Blend- Aglutex J300 for fruit fillings from

     March 2018

    Read More >>